King Salmon Bellies

King salmon bellies are the richest, most flavorful part of the fish, known for their high omega-3 oil content and succulent, buttery texture. Often considered a delicacy, these fat-dense cuts are ideal for smoking, grilling, or baking, offering a "melt-in-your-mouth" experience. They are often compared to a "marbled ribeye of the sea." We recommend using a simple soy sauce marinade and grilling on high heat until crispy.

Product is sold with 2 or 4 bellies per package in 2 lb increments. King salmon is considered the most superior of the wild Pacific salmon. The fish has a wonderfully rich flavor and the most omega-3 fatty acids of any other salmon species.

We take pride in using every part of the fish to maintain our sustainability factor. We handle each king with love and care so as not to bruise this beautiful fish. The king bellies are processed by hand, carefully vacuum sealed, and then flash frozen to maintain freshness. They range from 0.5–2 lbs per portion and contain no bones.